My first favorite thing is Nikon D7000 Digital SLR Kit w/18-105mm f/3.5-5.6 DX VR Nikkor Lens. This I want to buy but need to raise the money first : ). Second, I would like to get the
Apple iPod touch 32 GB (4th Generation) NEWEST MODEL
so that I have something that I can take with me for tunes. The best movie my husband and I have seen in a long time is Knight and Day (Two-Disc Blu-ray/DVD Holiday Gift Set)
. It was hilarious and clean too : ) -- BONUS ! The next book I want to order is Jesus Lives
. I am currently reading Jesus Calling: Enjoying Peace in His Presence. It is a daily devotional reading and it is really good. Written by a missionary's wife - worth picking up.
And to cuddle up with a good hot chocolate and your book, curl up with Illumina Chenille Throw
in lilac. Right now, they are about 45% off list price -- a great deal. It also comes in a pretty slate green and chocolate brown if you prefer another color. Below, you will find a recipe for hot cocoa to sip while enjoying your books, videos, iPod and of course your chenille throw.
Stay Warm and Enjoy Your Cocoa!
Charlene
Creamy Hot Cocoa
Prep Time: 2 Minutes
Cook Time: 5 Minutes
Ready In: 7 Minutes
Servings: 4
INGREDIENTS:
1/3 cup unsweetened cocoa powder
3/4 cup white sugar
1 pinch salt
1/3 cup boiling water
3 1/2 cups milk
3/4 teaspoon vanilla extract
1/2 cup half-and-half cream
DIRECTIONS:
Combine the cocoa, sugar and pinch of salt in a saucepan. Blend in the boiling water. Bring this mixture to an easy boil while you stir. Simmer and stir for about 2 minutes. Watch that it doesn't scorch. Stir in 3 1/2 cups of milk and heat until very hot, but do not boil! Remove from heat and add vanilla. Divide between 4 mugs. Add the cream to the mugs of cocoa to cool it to drinking temperature.
I like mine with a dab of whipped cream on top too ; ) Enjoy !
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