This is true for me ~ I love puppies, especially my puppy. She really isn't a puppy anymore. she is 7 now, but she is so sweet and loves to snuggle with mommy : ) She has a huge heart and a little body but don't tell her that ~ she thinks she is a Rottweiler especially if you try to touch me. Seven pounds of terror - otherwise, she is sweet as can be.
I can have the worst day and when I come home, she meets me at the door. She is always grinning when I come home and I have to stop and pet her and hold her. Then she wants to sit by me on the chair. However, she is not spoiled : ) She loves her baby carrots and usually gets one a day. If you don't have a puppy, you don't know what you are missing. A true companion in good times and bad. They don't care if you have everything or nothing. People should be this way too -- loyal til the end. We could learn something from our furry friends about life. Enjoy today, roll in the grass, drink some water, be a great friend and be happy to see people when they come home or come over to visit.
This is my baby girl:
Isn't she the sweetest little dog you've ever seen? : ) She is to me !
Happy Tuesday !
Charlene
Garlic Chicken Fried Chicken
INGREDIENTS:
2 teaspoons garlic powder, or to taste
1 teaspoon ground black pepper
1 teaspoon salt
1 teaspoon paprika
1/2 cup seasoned bread crumbs
1 cup all-purpose flour
1/2 cup milk
1 egg
4 skinless, boneless chicken breast halves - pounded thin
1 cup olive oil for frying, or as needed
DIRECTIONS:
1. In a shallow dish, mix together the garlic powder, pepper, salt, paprika, bread crumbs and flour. In a separate dish, whisk together the milk and egg.
2. Heat the oil in a cast iron skillet
at 350 degrees F (175 degrees C). Dip the chicken into the egg and milk, then dredge in the dry ingredients until evenly coated.3. Fry chicken in the hot oil for about 5 minutes per side, or until the chicken is cooked through and juices run clear. Remove from the oil with a slotted spatula, and serve.
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