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These days, my days are filled with lots of goals that are always shifting and changing but I have never labeled any of them to be done someday. I may give them a date 3 months away, but never someday (except for the 'someday I want the new Cadillac CTS -- that will happen when I am earning enough to make those lovely payments). So, I guess there are exceptions to every rule and the Cadillac is my exception to that rule : ) and of course, the first line of my favorite song, 'The Way You Look Tonight' by Harry Connick, Jr.
Today, I am sharing a great recipe for sugar cookies. They are good alone or with a special person.
Charlene
Bakery Sugar Cookies
1 cup butter or butter Crisco
2 t. baking soda
1 egg
1 t. vanilla
1 cup sugar
3 cups flour
a few tablespoons of milk as necessary
Cream together butter and sugar with electric mixer.
Add egg, vanilla and baking soda. Add flour one cup at a time.
Add milk one tablespoon at a time until dough is of rolling consistency.
Roll out and cut into shapes (roll thick). Kaiser Bakeware Heart Cookie Cutter, Set of 6
Bake for 6-7 minutes on ungreased cookie sheet on top shelf of oven at 400 degrees. I prefer a cooking stone - your cookies will not burn on a stone. I have this one: Old Stone Oven 4467 14-Inch by 16-Inch Baking Stone
(Cookies will look undone on top). Cool and frost.
Frosting
4 T. softened butter
2 c. powdered sugar
a few T. milk to make frosting spreading consistency
you can also add food coloring if you choose, the powdered kind works best
Beat butter in a mixing bowl and add powdered sugar gradually.
Add milk and beat until frosting is a good spreading consistency.
After frosting cookies, sprinkle immediately with colored sugar. ( Wilton Pink Spring Sugar
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